For over fifteen years the MacLean brothers, Alan and Ewen, using the best Scottish oatmeal (sugar free and suitable for vegetarians), have been baking the fantastic quality oatcakes at their bakery on the island of Benbecula in the Outer Hebrides. The oatcakes are perfect for serving smoked salmon and sea trout on, and the canapé cases are ideal for any party occasion.

Round Organic Oatcakes

These are wheat free made with extra virgin olive oil, rock salt and oatmeal.
In 150 gram packs of 12 oatcakes. £2.50 a pack

Triangle Oatcakes

Made with oatmeal, wheat flour, salt and vegetable oil.
In 200 gram packs of 8 oatcakes. £2.50 a pack

Oatcake Canapé cases

Made with oatmeal, wheat flour, salt and vegetable oil.
In 160 gram packs containing 24 cases. £6.50 a pack

Shortbread

Another favourite by MacLean's Bakery of Benbecula
In 180 gram packs. £2.50 a pack